In May 2025, during the Vocational Training Fair held in Burgos, the MR-PreCulinary project was promoted using roll-ups and flyers. The materials aimed to increase the project’s visibility, present its objectives and activities, and inform and engage students, teachers, and visitors from the educational and hospitality sectors. The fair was attended by over 1,000 people, including students and teachers from schools in Burgos and the surrounding province.
